Have you ever made cake pops? My kids love them! In fact, we can’t walk by a in-Target Starbucks without cries of “can we get a cake pop?!” chiming up from the shopping cart. Honestly, I’m a fan too. They’re just the perfect bite-size morsel if you’re in need of a sugar fix. Plus, they’re… Continue reading apple cake pops for the perfect fall treat
Earlier this week I shared I super simple recipe on my Instagram Stories for farmers market sheet pan fajitas. Not only is this a great recipe because it comes together so quickly, but it’s a great way to use a lot of vegetables. Whether you are enjoying the harvest from your own garden, the farmers… Continue reading farmers market sheet pan fajitas at home
I don’t know about you, but I love anything that makes my life easier. Frozen foods is no different. I love when we can get our hands on fresh fruits and veggies. However, depending on the time of year or if I just can’t make it to the store (sometimes it’s hard with 6 little… Continue reading easy mixed berry compote with frozen fruits
Every year at Christmas I make fudge and this year was no exception. I don’t drink coffee but I am a big fan of hot cocoa and somehow wanted to translate that to fudge form. I experimented with this recipe and it was good, but I knew it could be better. So I decided what… Continue reading homemade hot chocolate fudge squares
The holiday season is synonymous with baking, don’t you think? My normal baking repertoire typically consists of sugar cookies, meringues, fudge, and spritz cookies. This year I wanted to try something a little different and new. I had the opportunity to collaborate with Moms Meet when they sent me four 100 mL bottles of European… Continue reading olive oil and orange poppy seed bites recipe
