Whether or not you’re a fan of the pumpkin spice latte (or PSL), nothing says fall quite like pumpkin. Sometimes going into the store at this time of year can be overwhelming–everything is pumpkin spice. I even saw pumpkin spice licorice the other day, yikes. The great news is, even if you don’t love pumpkin,… Continue reading easy pumpkin pancakes for fall
Holidays in our household are synonymous with eating. Any excuse to enjoy a good meal together, right? Our traditional Easter breakfast is crepes. It’s a meal I grew up looking forward to every Easter and now I carry on the tradition for my own kids! This year I wanted to put together a fun Easter… Continue reading Easter charcuterie board for brunch
Mother’s day is this weekend and I know what you’re thinking–how is it already the middle of May?! Just because it’s going to look a little different this year doesn’t mean that we can’t still make it a special day. At least, that’s what I’ve told my husband and kiddos about a million times. So… Continue reading honey baked overnight french toast
For the longest time now I’ve been dreaming of creating a stuffed French toast. Chocolate hazelnut spread and cream cheese just seem to be the perfect companion to the breakfast staple, don’t you think? I love both of those things and don’t they just sounds amazing together in French toast?! I finally realized that an… Continue reading chocolate hazelnut stuffed french toast
Confession, I love breakfast food. And the more carbs the better. Go big or go home, right? Actually, even though I love breakfast food, I rarely eat breakfast–unless I’m going overboard with something extra amazing. However I don’t always have time for those amazing, totally-worth-it-breakfasts. Today I’m sharing one of our family’s favorite recipes for breakfast.… Continue reading strawberry overnight french toast
