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Sweet Pizza dough

Sweet Pizza Dough

Recipe for a sweet pizza dough, perfect for a fruit or dessert pizza.
Prep Time 2 hours
Cook Time 15 minutes
Total Time 2 hours 15 minutes
Author Justine Young

Ingredients

  • 1 2/3 cups of warm water
  • 2 tsp . of yeast
  • 5 cups of flour
  • 1 tsp . of salt
  • 1 TBSP of sugar
  • 1 TBSP of honey

Instructions

  1. Add all ingredients together in your Kitchen-Aid or similar and mix with dough hook. Place dough in an oiled bowl and allow to rise until double in size, usually a couple hours.
  2. Roll dough out on oiled and dusted (I like to use cornmeal) cookie sheet or pizza pan. Allow to rise on pan again.
  3. Preheat oven to 450°. Brush the raised parts of dough (the edges) with egg yolk. Bake for 12-15 minutes. Check during baking and pierce any bubbles with a fork.
  4. Remove from pan and add dessert toppings of choice.

Recipe Notes

I always like to proof my yeast first: Add yeast to warm water with 1 tsp. of the sugar and stir, leave alone for a few minutes to activate yeast.